Knotty Pine On The Bayou

Knotty Pine On The Bayou

6302 Licking Pike, Cold Spring, KY 41076, United States

+1 859-781-2200

Cajun restaurant
(1330)
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About This Place

Nestled in the heart of Cold Spring, KY, Knotty Pine On The Bayou offers a truly authentic Cajun dining experience that transports guests straight to the lively streets of New Orleans. This charming restaurant, located at 6302 Licking Pike, masterfully blends rustic Southern charm with bold, robust flavors that define Cajun cuisine.

From the moment you walk in, the atmosphere welcomes you with warm hospitality and a cozy, down-to-earth vibe reminiscent of a bayou hideaway. It’s the perfect spot for anyone craving a genuine taste of Louisiana’s culinary heritage. Whether you're seated at a quiet corner or surrounded by the buzz of fellow Cajun food lovers, the experience feels both intimate and vibrant.

The menu is a celebration of classic Cajun favorites and fresh seafood delights. Begin your journey with tantalizing starters like the Alligator Appetizer — tender, crispy, and packed with flavor — or the exquisite Oysters Rockefeller and Oysters Bienville, which elevate fresh oysters with rich, savory toppings. For those who love a robust sampler, the Cajun Sampler Platter is a generous spread showcasing the restaurant’s depth of flavor.

At the heart of your meal, indulge in signature dishes such as the perfectly seasoned Crab Cakes, creamy and comforting Etouffee, or the hearty Jambalaya and Red Beans & Rice. Seafood options shine with the Crawfish Boil, buttery Lobster Tail, and succulent Fried Catfish Filets. Meat lovers will appreciate premium cuts like the Ribeye Steak, Filet Mignon, and the decadent Surf & Turf that marries lobster tail with grilled shrimp.

Complement your meal with craft cocktails such as the signature Hurricane or the boldly flavored Bloody Mary, which perfectly underscore the lively Cajun spirit.

End your experience on a sweet note with house-made desserts like the legendary Opera Creme Cake, renowned among patrons for its perfect balance of sweetness and creaminess, or the tart yet smooth Key Lime Pie. The Karma's Opera Creme Cake and Chocolate Kahlua Creme Pie are other divine options that keep guests coming back for more.

Customers consistently rave about their meals and the inviting, unpretentious environment. One diner called it “a hidden gem,” praising specials like the succulent scallops and spicy shrimp pasta bursting with bright, zesty flavors. Another shared how the boiled potatoes and spices lingered delightfully on the palate, making every dish memorable. The attentive and friendly service enhances the experience, making every visit feel personal and welcoming.

If you’re searching for a spot that delivers bold Louisiana flavors with a side of Southern comfort, Knotty Pine On The Bayou is an essential destination. Just be sure to allow ample time—each dish is crafted with care, promising a rich, flavorful adventure that’s well worth the wait.

Service options
Takeaway Dine-in Delivery
Highlights
Fast service Great cocktails Serves local specialty
Popular for
Solo dining
Accessibility
Wheelchair-accessible car park Wheelchair-accessible seating Wheelchair-accessible toilet
Offerings
Happy-hour food Salad bar Small plates
Amenities
Bar on site Gender-neutral toilets
Atmosphere
Casual Cosy Historic Romantic Trendy
Crowd
Family friendly Groups Locals Tourists
Planning
Accepts reservations Usually a wait
Payments
Debit cards NFC mobile payments
Children
Kids' menu
Parking
Free of charge street parking Free parking lot Parking

Opening Hours

  • Monday
    Closed
  • Tuesday
    05:00 PM - 09:00 PM
  • Wednesday
    05:00 PM - 09:00 PM
  • Thursday
    05:00 PM - 09:00 PM
  • Friday
    05:00 PM - 10:00 PM
  • Saturday
    05:00 PM - 10:00 PM
  • Sunday
    04:00 PM - 08:00 PM

Map & Directions

Visitor Reviews

  • Karla Lara
    2 week ago

    A hole in the wall or as others like to call it a hidden gem ! This place is amazing, I ordered the scallops (which were not on their menu but a daily special) and it did not disappoint. I also had a chance to try their spicy shrimp pasta and oh my god the shrimp tasted like buffalo sauce combined with lemons it was absolutely delicious, they warned you it might be very spicy but I didn’t think so. Everything else was also amazing, the potatoes A MUST, their salads, the bread I will definitely be coming back!

  • Natasha Lynch
    4 week ago

    Place is a hidden gem! Me an my family came here for dinner! Husband ordered Cajun shrimp boil and my dad ordered the fried shrimp and for myself I ordered the fried catfish! Everything was wonderful! Their boiled potatoes are amazing and everything has a nice spice to it! We had bread and salsa their ranch is wonderful! We even ordered some key lime pie and it was tart and great! The atmosphere is relaxing and the staff was quick clearing plates and filling glasses and anything we needed got to us right away! I will defiantly come back here the crayfish was wonderfully cooked and seasoned ! My dad loved the key lime pie and the shrimp ! Very best service and we will defiantly come back here !!!

  • Madam Tracey
    2 month ago

    My co-workers highly recommended Knotty Pine so I decided to check it out on a Tuesday for their fish specials. The scene is quaint and gives a rustic New Orleans feel. My servers were warm and welcoming. I opted for the fried catfish with rice and gravy and collard greens. The greens were delicious! The catfish was perfectly cooked, flaky and piping hot, however missing the kick of cajun seasoning I yearned for. In all, I found my meal satisfying and of good value. While there were a couple of services misses, the waitresses made up for it by providing me with a sample of the gator bites. All I can say is, “WHOA!”. They were absolutely DELICIOUS and seriously the highlight of my night. The cajun sauce served with them is the flavor I expect from Cajun food. That said, ask for the cajun sauce! On your fish, your rice and anything that warrants sauce. lol Dine local.

  • Shaun Corley
    2 month ago

    This was our first time stopping in. We took our waiters suggestion and had the sampler and the sea bass special, with scallops as appetizers. We could not have been more happy with our food and service. Everything tasted perfect. Do not be in a hurry, it takes time to actually cook food, and do not leave without getting a slice of opera cake. OMG! It was so sweet and creamy without being overly rich. The Top was cool while the bottom was warm and had a drizzle of raspberry sauce over it. Perfection!

  • Jeremy Day
    2 month ago

    This is the best Cajun food I've had outside of New Orleans. It's definitely a bit pricey, but the service is fantastic and the food is phenomenal. Great overall atmosphere as well.

  • Malachi H.
    3 month ago

    Went here for my first time and thoroughly enjoyed it. The frog legs were delicious. My main course consisted of the gumbo and etouffee. Both were amazing but the gumbo knocked it out of the park. Hope to get back and get more gumbo.

  • Alan Floyd
    3 month ago

    Coming here is always a treat! From a southern boy who knows his Cajun food a place like this is a rare find this far North. We had the alligator appetizer. Our entrees were etouffee and the Cajun sampler.

  • Brandon Keith
    3 month ago

    We called an hour before and made a reservation and were seated immediately when we arrived. The service at this restaurant is the best in the industry. Several people waited on our group of three and everything was quick and hot. Our food was really good and we had a little assortment, between the Cajun sampler, blackened chicken with pasta and the shrimp scampi. Both the pastas came in this buttery sauce that was delicious but nothing like an Alfredo. The 4 shrimp that came with the sampler were as Cajun as it gets! (spicy!). We all loved it and can't wait to come back. The chicken tenders were for our son, and although he didn't touch them, I can tell you they were phenomenal! The hand written menu is the kids menu. You will absolutely walk out of here with a box of leftovers unless you are a competitive eater.

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